Global (AMER, APAC, BRICS and EMEA) Plant Protein Market Research Report 2019-2025 (Includes Business Impact of COVID-19)

                                          
Abstract, Snapshot, Market Analysis & Market Definition: Plant Protein Market



Plant protein refers to the proteins extracted from plants like soybean, wheat, rice, pea, etc. The protein is an important component of human cells, consisting of monomers called amino acids. Vegetable protein is an alternative to animal protein and it can be absorbed easily. Protein is important to human body. Most people require about 0.8 grams of protein per kilogram of body weight, or about 58 grams of protein per day for a 160-pound adult. United States is still one of the major suppliers of plant protein. There are enough raw materials like soybean, wheat and corn in United States. The biggest companies like Du Pont and ADM are located in United Stated and they have established many branches around the world. 
In 2019, the market size of Plant Protein is 4818.6 million US$ and it will reach 7390.1 million US$ in 2025, growing at a CAGR of 6.3% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period. 
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Plant Protein. This report studies the global market size of Plant Protein, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia). This study presents the Plant Protein sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025. For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019. 

Market Segmentation, Outlook & Regional Insights: Plant Protein Market

Segmentation by Product Type: Breakdown of data from year 2014 to 2019 and forecast until 2025:
Soy Protein
Wheat Protein
Pea Protein
Others

Segmentation by Application: Breakdown of data from year 2014 to 2019 and forecast until 2025:

Food & Beverages
Pharmaceuticals & Personal Care
Animal Feed
Others

Key Players, Recent Developments & Sector Viewpoints: Plant Protein Market

ADM
Cargill
DuPont
Kerry Group
Manildra
Roquette
Tereos
Axiom Foods
Cosucra
CHS
Glanbia Nutritionals
Glico Nutrition
Gushen Group

Key Insights Covered: Exhaustive Plant Protein Market
1.  Market size (sales, revenue and growth rate) of Plant Protein industry.
2. Global major manufacturers' operating situation (sales, revenue, growth rate and gross margin) of Plant Protein industry.
3. SWOT analysis, New Project Investment Feasibility Analysis, Upstream raw materials and manufacturing equipment & Industry chain analysis of Plant Protein industry.
4. Market size (sales, revenue) forecast by regions and countries from 2019 to 2025 of Plant Protein industry.

Research Methodology: Plant Protein Market

Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analyzed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please Request a Sample Report.
Demand Side Primary Contributors: OEMs, Industrial Professionals, Researches, Suppliers and Distributors, Group Purchasing Organizations, Associations, Insurers, Universities, Technological Writers, Scientists, Promoters, Investors among others.
Supply Side Primary Contributors: Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, Regulatory Affairs Managers among others.