Global (United States, European Union and China) Wasabi Powder Market Research Report 2019-2025 (Includes Business Impact of COVID-19)

  • TBI505203
  • July 15, 2019
  • Global
  • 139 pages
  • TSCIR
                                          

Abstract, Snapshot, Market Analysis & Market Definition: Global Wasabi Powder Market

Wasabi Powder is, in theory, a hot-tasting powder made from the dried, ground roots of Wasabi plants. Wasabi powder can be distinguished by its light lime coloring and sharp, hot taste and aroma. Most of the Wasabi powder that it sold internationally is not actually genuine Wasabi but instead a mix of mustard, horseradish and color additives. The reason for this is the high cost and scarcity of Wasabi root. For the true Wasabi aficionado there is no substitute for real Wasabi root that has been ground into powder. One of the big advantages Wasabi powder has over fresh Wasabi root is its relatively long shelf life. Provided that Wasabi powder is stored in a cool, shaded location, it will retain its taste. Wasabi powder can also be easily transformed into paste, as well as being used as a spice in cooking. Wasabi powder is often used as substitute for Dijon mustard. In 2019, the market size of Wasabi Powder is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period. In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Wasabi Powder. This report studies the global market size of Wasabi Powder, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia). This study presents the Wasabi Powder sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025. For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019

Market Segmentation: Global Wasabi Powder Market

Segmentation by Product Type : Breakdown of data from year 2014 to 2019 and forecast until 2025: Yellow Wasabi Powder Green Wasabi Powder Others Segmentation by Application : Breakdown of data from year 2014 to 2019 and forecast until 2025: Retail Food Service Others

Top Companies & Key Players: Global Wasabi Powder Market

The report offers a detailed analysis of several leading Wasabi Powder manufacturers including: S&B Foods Inc Marui Co., Ltd Kinjirushi Co Eden Foods Inc Hime Stonewall Kitchen Real Wasabi, LLC Beaverton Foods Yamada Woodland Foods Inc Chungjungone Kikkoman Tamaruya-Honten Co Ltd Sakai Spice Kaneku co.LTD Clearspring Dalian Tianpeng Food Co Rizhao Huamei Food Co

Key Insights Covered: Global Wasabi Powder Market

1. North America, Europe, Asia Pacific, Middle East & Africa, Latin America market size (sales, revenue and growth rate) of Wasabi Powder industry. 2. Global major manufacturers' operating situation (sales, revenue, growth rate and gross margin) of Wasabi Powder industry. 3. Global major countries (United States, Canada, Germany, France, UK, Italy, Russia, Spain, China, Japan, Korea, India, Australia, New Zealand, Southeast Asia, Middle East, Africa, Mexico, Brazil, C. America, Chile, Peru, Colombia) market size (sales, revenue and growth rate) of Wasabi Powder industry. 4. SWOT analysis, New Project Investment Feasibility Analysis, Upstream raw materials and manufacturing equipment & Industry chain analysis of Wasabi Powder industry. 5. Global market size (sales, revenue) forecast by regions and countries from 2019 to 2024 of Wasabi Powder industry.

Research Methodology: Global Wasabi Powder Market

  • Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analyzed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please Request a Sample Report.
  • Demand Side Primary Contributors: OEMs, Industrial Professionals, Researches, Suppliers and Distributors, Group Purchasing Organizations, Associations, Insurers, Universities, Technological Writers, Scientists, Promoters, Investors among others.
  • Supply Side Primary Contributors: Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, Regulatory Affairs Managers among other

Table of Contents
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Wasabi Powder Market Size Growth Rate by Type (2019-2025)
1.3.2 Yellow Wasabi Powder
1.3.3 Green Wasabi Powder
1.3.4 Others
1.4 
Market Segment by Application

1.4.1 Global Wasabi Powder Market Share by Application (2019-2025)
1.4.2 Retail
1.4.3 Food Service
1.4.4 Others
1.5 Study Objectives
1.6 Years Considered2 Global Growth Trends
2.1 Global Wasabi Powder Market Size
2.1.1 Global Wasabi Powder Revenue 2014-2025
2.1.2 Global Wasabi Powder Sales 2014-2025
2.2 Wasabi Powder Growth Rate by Regions
2.2.1 Global Wasabi Powder Sales by Regions 2014-2019
2.2.2 Global Wasabi Pow
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