Global (United States, European Union and China) Food Grade Lubricants Market Research Report 2019-2025 (Includes Business Impact of COVID-19)

  • TBI143516
  • September 18, 2019
  • Global
  • 139 pages
  • TSCIR
                                          

Abstract, Snapshot, Market Analysis & Market Definition: World Food Grade Lubricants Market

This report studies the Food Grade Lubricants market, Food grade lubricants are permitted for possible incidental contact with food products. The lubricants based on ingredients used are categorized as H1 (food grade lubricants, permitted for incidental contact), H2 (lubricants not permitted to have incidental contact), and H3 (soluble oils). The certification for this categorization is provided by organizations such as NSF International. Similarly, the ISO provides certification 21469 to manufacturers with high sanitation and hygiene standards for manufacture of food grade lubricants. The manufacturers may also attain additional certifications for halal and kosher compliance. Food grade lubricants based on application is segmented into four categories, namely, food, beverages, pharmaceuticals & cosmetics, and others. The food application is the largest segment of the market.Europe is the largest supplier of Food Grade Lubricants, with a production market share nearly 47.86% and sales market share nearly 32.06% in 2017. That is to say, there will be exports in Europe, while Europe also is the largest consumption region. In 2019, the market size of Food Grade Lubricants is 210.2 million US$ and it will reach 303.2 million US$ in 2025, growing at a CAGR of 5.4% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period. In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Food Grade Lubricants. This report studies the global market size of Food Grade Lubricants, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India, and Southeast Asia). This study presents the Food Grade Lubricants production, revenue, market share, and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025. For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019

Market Segmentation, Outlook & Viewpoint: World Food Grade Lubricants Market

Segmentation by Product Type: Breakdown of data from the year 2014 to 2019 and forecast until 2025: Mineral Oil Synthetic Oil Bio-based Oil Segmentation by Application: Breakdown of data from the year 2014 to 2019 and forecast until 2025: Food Industry Beverages Industry Pharmaceuticals & Cosmetics Industry

Top Companies & Key Players: World Food Grade Lubricants Market

FUCHS TOTAL British Petroleum Exxon Mobil Petro-Canada Jax Inc. SKF ITW Kluber Anderol Lubriplate

Key Insights Covered: World Food Grade Lubricants Market

1. North America, Europe, Asia Pacific, Middle East & Africa, Latin America market size (sales, revenue, and growth rate) of Food Grade Lubricants industry. 2. Global major manufacturers' operating situation (sales, revenue, growth rate, and gross margin) of Food Grade Lubricants industry. 3. Global major countries (United States, Canada, Germany, France, UK, Italy, Russia, Spain, China, Japan, Korea, India, Australia, New Zealand, Southeast Asia, Middle East, Africa, Mexico, Brazil, C. America, Chile, Peru, Colombia) market size (sales, revenue, and growth rate) of Food Grade Lubricants industry. 4. SWOT analysis, New Project Investment Feasibility Analysis, Upstream raw materials and manufacturing equipment & Industry chain analysis of Food Grade Lubricants industry. 5. Global market size (sales, revenue) forecast by regions and countries from 2019 to 2024 of Food Grade Lubricants industry.

Research Methodology: Global Food Grade Lubricants Market

  • Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analyzed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please Request a Sample Report.
  • Demand Side Primary Contributors: OEMs, Industrial Professionals, Researches, Suppliers and Distributors, Group Purchasing Organizations, Associations, Insurers, Universities, Technological Writers, Scientists, Promoters, Investors among others.
  • Supply Side Primary Contributors: Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, Regulatory Affairs Managers among others.

 1 Report Overview    1.1 Research Scope    1.2 Major Manufacturers Covered in This Report    1.3 Market Segment by Type
1.3.1 Global Food Grade Lubricants Market Size Growth Rate by Type (2019-2025)
1.3.2 Mineral Oil
1.3.3 Synthetic Oil
1.3.4 Bio-based Oil    1.4   
1.4.1 Global Food Grade Lubricants Market Share by Application (2019-2025)
1.4.2 Food Industry
1.4.3 Beverages Industry
1.4.4 Pharmaceuticals & Cosmetics Industry    1.5 Study Objectives    1.6 Years Considered2 Global Growth Trends
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