Global (United States, European Union and China) Hemp-based Foods Market Research Report 2019-2025 (Includes Business Impact of COVID-19)

  • TBI778288
  • September 18, 2019
  • Global
  • 139 pages
  • TSCIR
                                          

Abstract, Snapshot, Market Analysis & Market Definition: World Hemp-based Foods Market

Hemp belongs to the genus Cannibis sativa and has been cultivated for thousands of years as a source of fiber, edible seeds, edible oil, lubricant, and as a fuel.Hemp seeds, or hemp hearts, are the seeds of the hemp plant, or Cannabis sativa. Although marijuana comes from the same plant, hemp seeds only contain a trace amount of THC, the active ingredient in marijuana, and they will not get you high. In fact, hemp seeds are safe and very healthy to eat. Hemp Seeds are a gift of nature. They are the most nutritious seed in the world. Hemp Seeds are a complete protein. They have the most concentrated balance of proteins, essential fats, vitamins and enzymes combined with a relative absence of sugar, starches and saturated fats. Hemp Seeds are one of nature's perfect foods - a Super Food. This is one of the most potent foods available, supporting optimal health and well-being, for life. Raw hemp provides a broad spectrum of health benefits, including: weight loss, increased and sustained energy, rapid recovery from disease or injury, lowered cholesterol and blood pressure, reduced inflammation, improvement in circulation and immune system as well as natural blood sugar control.The global average price of Hemp-based Foods is experienced a fluctuate trend. With the situation of global economy, prices will be in fluctuation trend in the following five years. In 2019, the market size of Hemp-based Foods is 578.7 million US$ and it will reach 2608.4 million US$ in 2025, growing at a CAGR of 24.0% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period. In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Hemp-based Foods. This report studies the global market size of Hemp-based Foods, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India, and Southeast Asia). This study presents the Hemp-based Foods sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025. For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019

Market Segmentation, Outlook & Viewpoint: World Hemp-based Foods Market

Segmentation by Product Type: Breakdown of data from the year 2014 to 2019 and forecast until 2025: Whole Hemp Seed Hulled Hemp Seed Hemp Seed Oil Hemp Protein Powder Others Segmentation by Application: Breakdown of data from the year 2014 to 2019 and forecast until 2025: Supermarkets Convenience Stores Others

Top Companies & Key Players: World Hemp-based Foods Market

Manitoba Harvest Hemp Oil Canada Braham & Murray Jinzhou Qiaopai Biotech Canah International GIGO Food Just Hemp Foods North American Hemp & Grain Co. Yunnan Industrial Hemp Nutiva Hempco Agropro GFR Ingredients Inc. Naturally Splendid Navitas Organics Yishutang Hemp Foods Australia Elixinol Canada Hemp Foods Mettrum Originals

Key Insights Covered: World Hemp-based Foods Market

1. North America, Europe, Asia Pacific, Middle East & Africa, Latin America market size (sales, revenue, and growth rate) of Hemp-based Foods industry. 2. Global major manufacturers' operating situation (sales, revenue, growth rate, and gross margin) of Hemp-based Foods industry. 3. Global major countries (United States, Canada, Germany, France, UK, Italy, Russia, Spain, China, Japan, Korea, India, Australia, New Zealand, Southeast Asia, Middle East, Africa, Mexico, Brazil, C. America, Chile, Peru, Colombia) market size (sales, revenue, and growth rate) of Hemp-based Foods industry. 4. SWOT analysis, New Project Investment Feasibility Analysis, Upstream raw materials and manufacturing equipment & Industry chain analysis of Hemp-based Foods industry. 5. Global market size (sales, revenue) forecast by regions and countries from 2019 to 2024 of Hemp-based Foods industry.

Research Methodology: Global Hemp-based Foods Market

  • Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analyzed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please Request a Sample Report.
  • Demand Side Primary Contributors: OEMs, Industrial Professionals, Researches, Suppliers and Distributors, Group Purchasing Organizations, Associations, Insurers, Universities, Technological Writers, Scientists, Promoters, Investors among others.
  • Supply Side Primary Contributors: Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, Regulatory Affairs Managers among others.

 1 Report Overview    1.1 Study Scope    1.2 Major Manufacturers Covered in This Report    1.3 Market Segment by Type
1.3.1 Global Hemp-based Foods Market Size Growth Rate by Type (2019-2025)
1.3.2 Whole Hemp Seed
1.3.3 Hulled Hemp Seed
1.3.4 Hemp Seed Oil
1.3.5 Hemp Protein Powder
1.3.6 Others    1.4   
1.4.1 Global Hemp-based Foods Market Share by Application (2019-2025)
1.4.2 Supermarkets
1.4.2 Convenience Stores
1.4.2 Others    1.5 Study Objectives    1.6 Years Considered2 Global Growth Tren
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