TBIQYR7535-Global Dehydrated Backpacking and Camping Food Market Research Report 2019

  • TBI628656
  • February 14, 2019
  • Global
  • 91 pages
  • QY Market Research
                                          

Backpacking and camping food is used by trekkers and people who go on camping. The dehydrated meal is designed to provide the energy to the trekkers and campaigners. The companies that manufacture dehydrated backpacking and camping food, pay a special attention to the energy content of the food. The global Dehydrated Backpacking and Camping Food market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of 8.5% during 2019-2025. This report focuses on Dehydrated Backpacking and Camping Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Dehydrated Backpacking and Camping Food market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report. The following manufacturers are covered: Katadyn Group Adventure Food B.V. Netherlands Kraft Foods Nestle S.A Probar LLC Costco Wholesale Corporation OFD Foods, LLC (Mountain House) Whole Foods Market IP Trader Joe’s Segment by Regions North America Europe China Japan Segment by Type Meat, Fish and Poultry Pasta Bakery items Dry fruits and nuts Soups and purees Desserts Gluten free and lactose free Others Segment by Application Breakfast Main course Snacks

Table of Contents

Executive Summary
1 Dehydrated Backpacking and Camping Food Market Overview
    1.1 Product Overview and Scope of Dehydrated Backpacking and Camping Food
    1.2 Dehydrated Backpacking and Camping Food Segment by Type
        1.2.1 Global Dehydrated Backpacking and Camping Food Production Growth Rate Comparison by Type (2014-2025)
        1.2.2 Meat, Fish and Poultry
        1.2.3 Pasta
        1.2.4 Bakery items
        1.2.5 Dry fruits and nuts
        1.2.6 Soups and purees
        1.2.7 Desserts
        1.2.8 Gluten free and lactose free
        1.2.9 Others
    1.3 Dehydrated Backpacking and Camping Food Segment by Application
        1.3.1 Dehydrated Backpacking and Camping Food Consumption Comparison by Application (2014-2025)
        1.3.2 Breakfast
        1.3.3 Main course
        1.3.4 Snacks
    1.3 Global Dehydrated Backpacking and Camping Food Market by Region
        1.3.1 Global Dehydrated Backpacking and Camping Food Market Size Region
        1.3.2 North America Status and Prospect (2014-2025)
        1.3.3 Europe Status and Prospect (2014-2025)
        1.3.4 China Status and Prospect (2014-2025)
        1.3.5 Japan Status and Prospect (2014-2025)
        1.3.6 Southeast Asia Status and Prospect (2014-2025)
        1.3.7 India Status and Prospect (2014-2025)
    1.4 Global Dehydrated Backpacking and Camping Food Market Size
        1.4.1 Global Dehydrated Backpacking and Camping Food Revenue (2014-2025)
        1.4.2 Global Dehydrated Backpacking and Camping Food Production (2014-2025)

2 Global Dehydrated Backpacking and Camping Food Market Competition by Manufacturers
    2.1 Global Dehydrated Backpacking and Camping Food Production Market Share by Manufacturers (2014-2019)
    2.2 Global Dehydrated Backpacking and Camping Food Revenue Share by Manufacturers (2014-2019)
    2.3 Global Dehydrated Backpacking and Camping Food Average Price by Manufacturers (2014-2019)
    2.4 Manufacturers Dehydrated Backpacking and Camping Food Production Sites, Area Served, Product Types
    2.5 Dehydrated Backpacking and Camping Food Market Competitive Situation and Trends
        2.5.1 Dehydrated ...
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