TBIQYR3447-Global Specialty Fats Market Research Report 2019
- TBI855086
- February 07, 2019
- Global
- 117 pages
- QY Market Research
Specialty Fats are tailor made to imitate the many positive traits of cocoa butter or other properties to make them more suitable for specific applications.
Asia-Pacific is the largest consumption place, with a consumption market share nearly 68% in 2017. Following Asia-Pacific, Europe is the second largest consumption place with the consumption market share of 13%.
The global Specialty Fats market is valued at 4930 million US$ in 2018 is expected to reach 8010 million US$ by the end of 2025, growing at a CAGR of 6.3% during 2019-2025.
This report focuses on Specialty Fats volume and value at global level, regional level and company level. From a global perspective, this report represents overall Specialty Fats market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
AAK AB
Mewah Group
Cargill
Wilmar
IOI Group
Fuji Oil
Musim Mas
Apical Group
ISF
PT SMART
Bunge
Liberty Oil Mills
3F Industries
Olenex
Oleo-Fats
IFFCO
Goodhope
Puratos
Lam Soon
Hain Celestial
New Britain Oils
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Cocoa Butter Equivalents
Cocoa Butter Substitutes
Others
Segment by Application
Household
Restaurant
Industry
Others
Table of Contents
Executive Summary
1 Specialty Fats Market Overview
1.1 Product Overview and Scope of Specialty Fats
1.2 Specialty Fats Segment by Type
1.2.1 Global Specialty Fats Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Cocoa Butter Equivalents
1.2.3 Cocoa Butter Substitutes
1.2.4 Others
1.3 Specialty Fats Segment by Application
1.3.1 Specialty Fats Consumption Comparison by Application (2014-2025)
1.3.2 Household
1.3.3 Restaurant
1.3.4 Industry
1.3.5 Others
1.3 Global Specialty Fats Market by Region
1.3.1 Global Specialty Fats Market Size Region
1.3.2 North America Status and Prospect (2014-2025)
1.3.3 Europe Status and Prospect (2014-2025)
1.3.4 China Status and Prospect (2014-2025)
1.3.5 Japan Status and Prospect (2014-2025)
1.3.6 Southeast Asia Status and Prospect (2014-2025)
1.3.7 India Status and Prospect (2014-2025)
1.4 Global Specialty Fats Market Size
1.4.1 Global Specialty Fats Revenue (2014-2025)
1.4.2 Global Specialty Fats Production (2014-2025)
2 Global Specialty Fats Market Competition by Manufacturers
2.1 Global Specialty Fats Production Market Share by Manufacturers (2014-2019)
2.2 Global Specialty Fats Revenue Share by Manufacturers (2014-2019)
2.3 Global Specialty Fats Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Specialty Fats Production Sites, Area Served, Product Types
2.5 Specialty Fats Market Competitive Situation and Trends
2.5.1 Specialty Fats Market Concentration Rate
2.5.2 Specialty Fats Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Specialty Fats Production Market Share by Regions
3.1 Global Specialty Fats Production Market Share by Regions
3.2 Global Specialty Fats Revenue Market Share by Regions (2014-2019)
3.3 Global Specialty Fats Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Specialty Fats Production
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