Global Deglycyrrhizinated Licorice Market Research Report 2019 (Includes Business Impact of COVID-19)
- TBI259332
- March 20, 2019
- Global
- 97 pages
- QY Market Research
Glycyrrhizin glycyrrhizinate (DGL) is a light yellow fine powder. It is pure natural compound extracted from glycyrrhizin with high sweetness (approximately 80-300 times the sweetness of sucrose).
The global Deglycyrrhizinated Licorice market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Deglycyrrhizinated Licorice volume and value at global level, regional level and company level. From a global perspective, this report represents overall Deglycyrrhizinated Licorice market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
Gansu Fanzhi Pharmaceuticals
Enzymatic Therapy
Xi' an Dinuo Biotechnoloies
TIANSHAN Pharmaceuticals
Selco Wirkstoffe Vertriebs GmbH
Jiangsu Tiansheng Pharmaceutical
Tiansheng Pharmaceutical
Qinghai Lake Pharmaceuticals
Segment by Regions
North America
Europe
China
Japan
Segment by Type
High Purity
Low Purity
Segment by Application
Food Industry
Cosmetics
Pharmaceuticals
Others
Table of Contents
Executive Summary
1 Deglycyrrhizinated Licorice Market Overview
1.1 Product Overview and Scope of Deglycyrrhizinated Licorice
1.2 Deglycyrrhizinated Licorice Segment by Type
1.2.1 Global Deglycyrrhizinated Licorice Production Growth Rate Comparison by Type (2014-2025)
1.2.2 High Purity
1.2.3 Low Purity
1.3 Deglycyrrhizinated Licorice Segment by Application
1.3.1 Deglycyrrhizinated Licorice Consumption Comparison by Application (2014-2025)
1.3.2 Food Industry
1.3.3 Cosmetics
1.3.4 Pharmaceuticals
1.3.5 Others
1.4 Global Deglycyrrhizinated Licorice Market by Region
1.4.1 Global Deglycyrrhizinated Licorice Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Deglycyrrhizinated Licorice Market Size
1.5.1 Global Deglycyrrhizinated Licorice Revenue (2014-2025)
1.5.2 Global Deglycyrrhizinated Licorice Production (2014-2025)
2 Global Deglycyrrhizinated Licorice Market Competition by Manufacturers
2.1 Global Deglycyrrhizinated Licorice Production Market Share by Manufacturers (2014-2019)
2.2 Global Deglycyrrhizinated Licorice Revenue Share by Manufacturers (2014-2019)
2.3 Global Deglycyrrhizinated Licorice Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Deglycyrrhizinated Licorice Production Sites, Area Served, Product Types
2.5 Deglycyrrhizinated Licorice Market Competitive Situation and Trends
2.5.1 Deglycyrrhizinated Licorice Market Concentration Rate
2.5.2 Deglycyrrhizinated Licorice Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Deglycyrrhizinated Licorice Production Market Share by Regions
3.1 Global Deglycyrrhizinated Licorice Production Market Share by Regions
3.2 Global Deglycyrrhizinated Licorice Revenue Market Share by Regions (2014-2019)
3.3 Global Deglycyrrhizinated Licorice Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Deglycyrrhizinated Licorice Production
3.4.1 North America Deglycyrrhizinated Licorice Production Growth Rate (2014-2019)
3.4.2 North America Deglycyrrhizinated Licorice Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Deglycyrrhizinated Licorice Production
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