Global Starch/Sugar Enzymes Market Research Report 2019 (Includes Business Impact of COVID-19)
- TBI432592
- March 18, 2019
- Global
- 97 pages
- QY Market Research
"The ongoing Coronavirus (COVID-19) pandemic is re-shaping everything from global economies to product categories, pricing, and stock availability to the consumer behavior. The final report is updated to address the impact of COVID-19 on the Starch/Sugar Enzymes market.
Trusted Business Insights is tracking mining/oil and gas, transportation, employment services, travel arrangements, and the leisure and hospitality sector closely as they are likely to be the hardest-hit sectors. Utilities, local pharma, diagnostics, consumer goods and durables, agro chem and fertilizers, and telecommunications are the sectors that will be weathering the COVID-19 storm and most likely come out relatively unscathed. Interdependencies of sectors are factored in our research report on the Starch/Sugar Enzymes market."
Starch/sugar enzymes occurs in various microorganisms and are used to assist the process of hydrolysis to breakdown sugar molecule.
In terms of demand, North America was the leading region for starch/sugar enzymes market.
The global Starch/Sugar Enzymes market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Starch/Sugar Enzymes volume and value at global level, regional level and company level. From a global perspective, this report represents overall Starch/Sugar Enzymes market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
ABF
Novozymes
DuPont
Advanced Enzymes Technologies
Roquette Freres
...
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Alpha Amylase
Beta Amylase
Beta Amylase
Other
Segment by Application
Bio-Fuel Production
Cleaning Agents
Animal Feed
Pharmaceutical
Biotechnology
Others
Table of Contents
Executive Summary
1 Starch/Sugar Enzymes Market Overview
1.1 Product Overview and Scope of Starch/Sugar Enzymes
1.2 Starch/Sugar Enzymes Segment by Type
1.2.1 Global Starch/Sugar Enzymes Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Alpha Amylase
1.2.3 Beta Amylase
1.2.4 Beta Amylase
1.2.5 Other
1.3 Starch/Sugar Enzymes Segment by Application
1.3.1 Starch/Sugar Enzymes Consumption Comparison by Application (2014-2025)
1.3.2 Bio-Fuel Production
1.3.3 Cleaning Agents
1.3.4 Animal Feed
1.3.5 Pharmaceutical
1.3.6 Biotechnology
1.3.7 Others
1.4 Global Starch/Sugar Enzymes Market by Region
1.4.1 Global Starch/Sugar Enzymes Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Starch/Sugar Enzymes Market Size
1.5.1 Global Starch/Sugar Enzymes Revenue (2014-2025)
1.5.2 Global Starch/Sugar Enzymes Production (2014-2025)
2 Global Starch/Sugar Enzymes Market Competition by Manufacturers
2.1 Global Starch/Sugar Enzymes Production Market Share by Manufacturers (2014-2019)
2.2 Global Starch/Sugar Enzymes Revenue Share by Manufacturers (2014-2019)
2.3 Global Starch/Sugar Enzymes Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Starch/Sugar Enzymes Production Sites, Area Served, Product Types
2.5 Starch/Sugar Enzymes Market Competitive Situation and Trends
2.5.1 Starch/Sugar Enzymes Market Concentration Rate
2.5.2 Starch/Sugar Enzymes Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Starch/Sugar Enzymes Production Market Share by Regions
3.1 Global Starch/Sugar Enzymes Production Market Share by Regions
3.2 Global Starch/Sugar Enzymes Revenue Market Share by Regions (2014-2019)
3.3 Global Starch/Sugar Enzymes Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Starch/Sugar Enzymes Production
...
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