Plant Based Meat Market by Product Type (Tofu, Tempeh, Seitan, RTC/RTE, and Natto), by Source (Soy, Wheat, Mycoprotein, and Others), by End-Use (Retail and Industrial), and by Distribution Channel (Business-to-Business and Business-to-Consumer)-Global Industry Analytics, COVID-19 Business Impact, and Trends, 2020–2029

                                          
Abstract
                    
The report covers a forecast and an analysis of the plant based meat market on a global and regional level. The study provides historical data from 2016 to 2018 along with a forecast from 2019 to 2025 based on revenue (USD Billion). The study includes drivers and restraints of the plant based meat market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the plant based meat market on a global level.

In order to give the users of this report a comprehensive view of the plant based meat, we have included a competitive landscape and an analysis of Porter’s Five Forces model for the market. The study encompasses a market attractiveness analysis, wherein all the segments are benchmarked based on their market size, growth rate, and general attractiveness.


The report provides company market share analysis to give a broader overview of the key players in the market. In addition, the report also covers key strategic developments of the market including acquisitions & mergers, new product launch, agreements, partnerships, collaborations & joint ventures, research & development, and regional expansion of major participants involved in the market on a global and regional basis. Moreover, the study covers price trend analysis and the product portfolio of various companies according to the region.

The study provides a decisive view of the plant based meat market based on product type, source, end-use, distribution channel, and region. All the segments have been analyzed based on present and future trends and the market is estimated from 2019 to 2025. The regional segment includes the historical and forecast demand for North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa.

Some major players of the global plant based meat market are E. I. du Pont de Nemours and Company, Morningstar Farms LLC, Beyond Meat, Archer Daniels Midland Company, Amy’s Kitchen Inc., Garden Protein International Inc., Quorn Foods, Inc., Parabel USA Inc., and Impossible Foods Inc., among others.

This report segments the global plant based meat market into:

Global Plant Based Meat Market: Product Type Analysis

	Tofu
	Tempeh
	Seitan
	RTC/RTE
	Natto

Global Plant Based Meat Market: Source Analysis

	Soy
	Wheat
	Mycoprotein
	Others

Global Plant Based Meat Market: End-Use Analysis

	Retail
	Industrial

Global Plant Based Meat Market: Distribution Channel Analysis

	Business-to-Business
	Business-to-Consumer
	
		Modern Groceries
		Convenience Stores
		Food and Drink Specialty Stores
		Traditional Stores
		Online Retail
	
	

Global Plant Based Meat Market: Regional Analysis

	North America
	
		The U.S.
	
	
	Europe
	
		UK
		France
		Germany
	
	
	Asia Pacific
	
		China
		Japan
		India
	
	
	Latin America
	
		Brazil
	
	
	Middle East and Africa