Global (AMER, APAC, BRICS and EMEA) Rice Protein Market Research Report 2019-2025 (Includes Business Impact of COVID-19)

  • TBI288166
  • November 06, 2019
  • Global
  • 134 pages
  • TSCIR
                                          

Abstract, Snapshot, Market Analysis & Market Definition: Rice Protein Market

Rice protein is a vegetarian protein isolate that is an alternative to the more common whey and soy protein isolates. Brown rice can be treated with enzymes that will cause carbohydrates to separate from proteins. The resulting protein powder is then sometimes flavored or added to smoothies or health shakes. Rice protein industry is concentrated relatively. Currently, there are several producing companies in the world rice protein industry. In 2019, the market size of Rice Protein is 109.8 million US$ and it will reach 256.3 million US$ in 2025, growing at a CAGR of 12.9% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period. In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Rice Protein. This report studies the global market size of Rice Protein, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia). This study presents the Rice Protein sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025. For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

Market Segmentation, Outlook & Regional Insights: Rice Protein Market

Segmentation by Product Type: Breakdown of data from year 2014 to 2019 and forecast until 2025: Rice Protein Isolate Rice Protein Concentrate Segmentation by Application : Breakdown of data from year 2014 to 2019 and forecast until 2025: Food & Beverage Animal Feed Sports Nutrition Pharmaceuticals Others

Key Players, Recent Developments & Sector Viewpoints: Rice Protein Market

Axiom Foods Shafi Gluco Chem Wuxi Jinnong Biotechnology Anhui Shunxin Shengyuan Hunan Huisheng Biotechnology Habib-ADM Limited Matco Foods Jiangxi Yiwanjia Organic Agricultural JiangXi HengDing Food BENEO Gulshan

Key Insights Covered: Exhaustive Rice Protein Market

1. Market size (sales, revenue and growth rate) of Rice Protein industry. 2. Global major manufacturers' operating situation (sales, revenue, growth rate and gross margin) of Rice Protein industry. 3. SWOT analysis, New Project Investment Feasibility Analysis, Upstream raw materials and manufacturing equipment & Industry chain analysis of Rice Protein industry. 4. Market size (sales, revenue) forecast by regions and countries from 2019 to 2025 of Rice Protein industry.

Research Methodology: Rice Protein Market

  • Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analyzed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please Request a Sample Report.
  • Demand Side Primary Contributors: OEMs, Industrial Professionals, Researches, Suppliers and Distributors, Group Purchasing Organizations, Associations, Insurers, Universities, Technological Writers, Scientists, Promoters, Investors among others.
  • Supply Side Primary Contributors: Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, Regulatory Affairs Managers among others.

1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type

1.3.1 Global Rice Protein Market Size Growth Rate by Type (2019-2025)

1.3.2 Rice Protein Isolate

1.3.3 Rice Protein Concentrate
1.4  

1.4.1 Global Rice Protein Market Share by Application (2019-2025)

1.4.2 Food & Beverage

1.4.2 Animal Feed

1.4.2 Sports Nutrition

1.4.2 Pharmaceuticals

1.4.2 Others
1.5 Stu
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