TBIQYR7618-Global Feed Probiotics Market Research Report 2019

  • TBI762973
  • February 14, 2019
  • Global
  • 100 pages
  • QY Market Research
                                          

Probiotics are products that contain living microorganisms—bacteria and/or yeasts. Use of probiotics in animal feeds has been shown to benefit digestion,animal performance and the immune system. The world’s population is expected to reach more than 9 billion by 2050, imposing food security challenges particularly for developing countries. Moreover, economic growth has increased the demand for livestock products putting pressure on the livestock sector to produce more with limited resources. Nevertheless, the livestock sector is one of the fastest growing agricultural sectors contributing about 40 percent of the global value of agricultural production (Bruinsma, 2003), supporting the livelihoods and food security of almost 1.3 billion people. This expansion poses issues regarding: the most efficient use of resources to produce food for humans; effects of land conversion and more intensified use on conservation of environmental services and biodiversity; effects of ruminant methane production on climate change; and effects of climate change-induced temperature rise on animal production. The dry form of probiotics in animal feed accounted for the largest market share in 2017. Dry probiotics help in enhancing the shelf life of feed products, resulting in lower storage costs for feed manufacturers, thus increasing the demand for dry probiotics in animal feed. Asia-Pacific accounted for the largest market share for probiotics in animal feed in 2017, owing to a large livestock base, high meat consumption, and increasing consumer awareness about the positive impact of probiotics on animal health. Major countries contributing significantly toward the growth of the Asia-Pacific region include China, India, Japan, Australia, and New Zealand. The global Feed Probiotics market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of 7.5% during 2019-2025. This report focuses on Feed Probiotics volume and value at global level, regional level and company level. From a global perspective, this report represents overall Feed Probiotics market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report. The following manufacturers are covered: Chr. Hansen A/S Koninklijke DSM N.V. Lallemand, Inc. Lesaffre & CIE E. I. Dupont De Nemours and Company Novozymes A/S Calpis Co., Ltd. Land O’lakes, Inc. (Purina Animal Nutrition) Schouw & Co. Evonik Industries AG Alltech Mitsui & Co., Ltd Segment by Regions North America Europe China Japan Segment by Type Bacteria Yeast Segment by Application Cattle Poultry Swine Aquaculture Others includes pets, equine, and rabbits

Table of Contents

Executive Summary
1 Feed Probiotics Market Overview
    1.1 Product Overview and Scope of Feed Probiotics
    1.2 Feed Probiotics Segment by Type
        1.2.1 Global Feed Probiotics Production Growth Rate Comparison by Type (2014-2025)
        1.2.2 Bacteria
        1.2.3 Yeast
    1.3 Feed Probiotics Segment by Application
        1.3.1 Feed Probiotics Consumption Comparison by Application (2014-2025)
        1.3.2 Cattle
        1.3.3 Poultry
        1.3.4 Swine
        1.3.5 Aquaculture
        1.3.6 Others includes pets, equine, and rabbits
    1.3 Global Feed Probiotics Market by Region
        1.3.1 Global Feed Probiotics Market Size Region
        1.3.2 North America Status and Prospect (2014-2025)
        1.3.3 Europe Status and Prospect (2014-2025)
        1.3.4 China Status and Prospect (2014-2025)
        1.3.5 Japan Status and Prospect (2014-2025)
        1.3.6 Southeast Asia Status and Prospect (2014-2025)
        1.3.7 India Status and Prospect (2014-2025)
    1.4 Global Feed Probiotics Market Size
        1.4.1 Global Feed Probiotics Revenue (2014-2025)
        1.4.2 Global Feed Probiotics Production (2014-2025)

2 Global Feed Probiotics Market Competition by Manufacturers
    2.1 Global Feed Probiotics Production Market Share by Manufacturers (2014-2019)
    2.2 Global Feed Probiotics Revenue Share by Manufacturers (2014-2019)
    2.3 Global Feed Probiotics Average Price by Manufacturers (2014-2019)
    2.4 Manufacturers Feed Probiotics Production Sites, Area Served, Product Types
    2.5 Feed Probiotics Market Competitive Situation and Trends
        2.5.1 Feed Probiotics Market Concentration Rate
        2.5.2 Feed Probiotics Market Share of Top 3 and Top 5 Manufacturers
        2.5.3 Mergers & Acquisitions, Expansion

3 Global Feed Probiotics Production Market Share by Regions
    3.1 Global Feed Probiotics Production Market Share by Regions
    3.2 Global Feed Probiotics Revenue Market Share by Regions (2014-2019)
    3.3 Global Feed Probiotics Production, Revenue, Price and Gross Margin (2014-2019)
    3.4 North America Feed Probiotics Production
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