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"The ongoing Coronavirus (COVID-19) pandemic is re-shaping everything from global economies to product categories, pricing, and stock availability to the consumer behavior. The final report is updated to address the impact of COVID-19 on the Adirondack Blue Potatoes market. Trusted Business Insights is tracking mining/oil and gas, transportation, employment services, travel arrangements, and the leisure and hospitality sector closely as they are likely to be the hardest-hit sectors. Utilities, local pharma, diagnostics, consumer goods and durables, agro chem and fertilizers, and telecommunications are the sectors that will be weathering the COVID-19 storm and most likely come out relatively unscathed. Interdependencies of sectors are factored in our research report on the Adirondack Blue Potatoes market." The Adirondack Blue is a potato variety with blue flesh and skin with a slight purple tint. The Adirondack varieties are unusual because both the skin and the flesh are colored and have high levels of anthocyanins. This variety is good for boiling, baking, and mashing, and can be used for brightly colored salads. Unlike many blue potatoes, it does not turn grey after boiling. The increasing demand and shift from fresh tuber to processed products is further anticipated to foster the growth for Adirondack blue potatoes over the forecast period. Today major potatoes are processed to meet the increasing demand for fast foods, snacks, and convenience food industry. One of the major market challenges is the decline in the production of the potato. For instance, the potato production in majorly in Europe has declined by almost 2% over the last twenty years. However, the output in developing countries is increasing and growing at an average of 5% every year. Within Asia China and India are the major producers and also account for the highest growth rate. Therefore the developing countries are worlds biggest potato producers and importers. The global Adirondack Blue Potatoes market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. This report focuses on Adirondack Blue Potatoes volume and value at global level, regional level and company level. From a global perspective, this report represents overall Adirondack Blue Potatoes market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report. The following manufacturers are covered: DK Potatoes Carrolls Heritage Potatoes Tucker Farms Potatoes South Australia Sheldon Farms ... Segment by Regions North America Europe China Japan Segment by Type Processed Raw Segment by Application Online Retail Offline Retail
Table of Contents Executive Summary 1 Adirondack Blue Potatoes Market Overview 1.1 Product Overview and Scope of Adirondack Blue Potatoes 1.2 Adirondack Blue Potatoes Segment by Type 1.2.1 Global Adirondack Blue Potatoes Production Growth Rate Comparison by Type (2014-2025) 1.2.2 Processed 1.2.3 Raw 1.3 Adirondack Blue Potatoes Segment by Application 1.3.1 Adirondack Blue Potatoes Consumption Comparison by Application (2014-2025) 1.3.2 Online Retail 1.3.3 Offline Retail 1.4 Global Adirondack Blue Potatoes Market by Region 1.4.1 Global Adirondack Blue Potatoes Market Size Region 1.4.2 North America Status and Prospect (2014-2025) 1.4.3 Europe Status and Prospect (2014-2025) 1.4.4 China Status and Prospect (2014-2025) 1.4.5 Japan Status and Prospect (2014-2025) 1.5 Global Adirondack Blue Potatoes Market Size 1.5.1 Global Adirondack Blue Potatoes Revenue (2014-2025) 1.5.2 Global Adirondack Blue Potatoes Production (2014-2025) 2 Global Adirondack Blue Potatoes Market Competition by Manufacturers 2.1 Global Adirondack Blue Potatoes Production Market Share by Manufacturers (2014-2019) 2.2 Global Adirondack Blue Potatoes Revenue Share by Manufacturers (2014-2019) 2.3 Global Adirondack Blue Potatoes Average Price by Manufacturers (2014-2019) 2.4 Manufacturers Adirondack Blue Potatoes Production Sites, Area Served, Product Types 2.5 Adirondack Blue Potatoes Market Competitive Situation and Trends 2.5.1 Adirondack Blue Potatoes Market Concentration Rate 2.5.2 Adirondack Blue Potatoes Market Share of Top 3 and Top 5 Manufacturers 2.5.3 Mergers & Acquisitions, Expansion 3 Global Adirondack Blue Potatoes Production Market Share by Regions 3.1 Global Adirondack Blue Potatoes Production Market Share by Regions 3.2 Global Adirondack Blue Potatoes Revenue Market Share by Regions (2014-2019) 3.3 Global Adirondack Blue Potatoes Production, Revenue, Price and Gross Margin (2014-2019) 3.4 North America Adirondack Blue Potatoes Production 3.4.1 North America Adirondack Blue Potatoes Production Growth Rate (2014-2019) 3.4.2 North America Adirondack Blue Potatoes Production, Revenue, Price and Gross Margin (2014-2019) ... | read more...