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"The ongoing Coronavirus (COVID-19) pandemic is re-shaping everything from global economies to product categories, pricing, and stock availability to the consumer behavior. The final report is updated to address the impact of COVID-19 on the Apple Extract market. Trusted Business Insights is tracking mining/oil and gas, transportation, employment services, travel arrangements, and the leisure and hospitality sector closely as they are likely to be the hardest-hit sectors. Utilities, local pharma, diagnostics, consumer goods and durables, agro chem and fertilizers, and telecommunications are the sectors that will be weathering the COVID-19 storm and most likely come out relatively unscathed. Interdependencies of sectors are factored in our research report on the Apple Extract market." Apple is the most consumed and largest produced fruit in the United States. Apple contains alpha hydroxyl acids which provide antioxidant protection which neutralizes the free radicals present in the environment to protect the skin, thus allows a skin to look healthier and younger. Apple extract is a natural blend of phloridzin, polyphenols, and chlorogenic acid with fine light red-brown powder which is very stable and completely soluble in water. Every one kg of apple extract is extracted from 500-600 baby green Fuji apples. It gives good delicious apple flavor in cakes, pies, and other baked goods. We can deepen the apple flavor, even when using fresh apples in our recipe. Apple extract gives a boost to canned and frozen fruits. It has very stable quality even to heat, acid and also have high adaptability to processing. The use of apple extract in skin care has grown steadily in the past few years. In both mass market and selective distribution, this acidic and vitamin-rich fruit appears in a face and body care. The vitamin C in the apple extract is the key ingredient which claims to reduce dark spots and even out skin tone over time. It also helps to slow the signs of aging, anti-acne and brightening the skin. The apple extract is widely used in various applications like functional beverages such as health care, sports and entertainment sector, functional food, dietary supplements etc. in the form of energy drinks, juices, and enhanced water. This can be the major factor towards the growth of the market. Another factor towards the growth of apple extract market is the growing trend of maintaining a healthy lifestyle by following natural eating habits. It plays a significant role in addressing health concerns related to diabetes, cholesterol, eye disease, cancer, blood pressure etc. It is expected to influence the apple extract market growth positively. Moreover, the increasing disposable income and on the go busy lifestyle of the people are fueling the growth of apple extract market. However, the favorable food safety regulations and increasing awareness of health benefits associated with the consumption of polyphenol can act as a restraint to the growth of apple extract market. The global Apple Extract market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. This report focuses on Apple Extract volume and value at global level, regional level and company level. From a global perspective, this report represents overall Apple Extract market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report. The following manufacturers are covered: Kuber Impex Herbal Extraction Group Kepler Biotech Ambe Organic Food Products eWorldTrade.com Himalayan Herbaria GR Herbal Naturex Glanbia Nutritionals Segment by Regions North America Europe China Japan Segment by Type Seed Form Powder Form Liquid Form Segment by Application Functional Food Functional Beverages Dietary Supplements Others
Table of Contents Executive Summary 1 Apple Extract Market Overview 1.1 Product Overview and Scope of Apple Extract 1.2 Apple Extract Segment by Type 1.2.1 Global Apple Extract Production Growth Rate Comparison by Type (2014-2025) 1.2.2 Seed Form 1.2.3 Powder Form 1.2.4 Liquid Form 1.3 Apple Extract Segment by Application 1.3.1 Apple Extract Consumption Comparison by Application (2014-2025) 1.3.2 Functional Food 1.3.3 Functional Beverages 1.3.4 Dietary Supplements 1.3.5 Others 1.4 Global Apple Extract Market by Region 1.4.1 Global Apple Extract Market Size Region 1.4.2 North America Status and Prospect (2014-2025) 1.4.3 Europe Status and Prospect (2014-2025) 1.4.4 China Status and Prospect (2014-2025) 1.4.5 Japan Status and Prospect (2014-2025) 1.5 Global Apple Extract Market Size 1.5.1 Global Apple Extract Revenue (2014-2025) 1.5.2 Global Apple Extract Production (2014-2025) 2 Global Apple Extract Market Competition by Manufacturers 2.1 Global Apple Extract Production Market Share by Manufacturers (2014-2019) 2.2 Global Apple Extract Revenue Share by Manufacturers (2014-2019) 2.3 Global Apple Extract Average Price by Manufacturers (2014-2019) 2.4 Manufacturers Apple Extract Production Sites, Area Served, Product Types 2.5 Apple Extract Market Competitive Situation and Trends 2.5.1 Apple Extract Market Concentration Rate 2.5.2 Apple Extract Market Share of Top 3 and Top 5 Manufacturers 2.5.3 Mergers & Acquisitions, Expansion 3 Global Apple Extract Production Market Share by Regions 3.1 Global Apple Extract Production Market Share by Regions 3.2 Global Apple Extract Revenue Market Share by Regions (2014-2019) 3.3 Global Apple Extract Production, Revenue, Price and Gross Margin (2014-2019) 3.4 North America Apple Extract Production 3.4.1 North America Apple Extract Production Growth Rate (2014-2019) 3.4.2 North America Apple Extract Production, Revenue, Price ... | read more...