Global Fructo-oligosaccharides Market Research Report 2019 (Includes Business Impact of COVID-19)

  • TBI724183
  • May 03, 2019
  • Global
  • 105 pages
  • QY Market Research
                                          

"The ongoing Coronavirus (COVID-19) pandemic is re-shaping everything from global economies to product categories, pricing, and stock availability to the consumer behavior. The final report is updated to address the impact of COVID-19 on the Fructo-oligosaccharides market. Trusted Business Insights is tracking mining/oil and gas, transportation, employment services, travel arrangements, and the leisure and hospitality sector closely as they are likely to be the hardest-hit sectors. Utilities, local pharma, diagnostics, consumer goods and durables, agro chem and fertilizers, and telecommunications are the sectors that will be weathering the COVID-19 storm and most likely come out relatively unscathed. Interdependencies of sectors are factored in our research report on the Fructo-oligosaccharides market." Fructo-oligosaccharides is used as an alternative to sweetener. Fructo-oligosaccharides are made up of plant sugars linked in chains. Increasing demands for low-calorie sweeteners is driving the fructo-oligosaccharides market. It is used as a sweetener as it is 40% as sweet as sucrose, but contains one-third of the calories of sugar. Asia Pacific is expected to be the fastest-growing region. Rising population, increasing disposable income, high mortality rate, and rising consumer awareness regarding health benefits of the product is expected product demand in Asia Pacific. The global Fructo-oligosaccharides market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. This report focuses on Fructo-oligosaccharides volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fructo-oligosaccharides market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report. The following manufacturers are covered: Orison Chemicals Tereos Zytex Biotech Mitushi Biopharma Fortitech Premixes Meiji Food Materia Beneo-Orafti Beghin Meiji Cargill Ingredion Cosucra-Groupe Warcoing Segment by Regions North America Europe China Japan Segment by Type Inulin Sucrose Segment by Application Food & Beverages Infant Formulations Dietary Supplements Animal Feed And Pharmaceuticals

Table of Contents

Executive Summary
1 Fructo-oligosaccharides Market Overview
    1.1 Product Overview and Scope of Fructo-oligosaccharides
    1.2 Fructo-oligosaccharides Segment by Type
        1.2.1 Global Fructo-oligosaccharides Production Growth Rate Comparison by Type (2014-2025)
        1.2.2 Inulin
        1.2.3 Sucrose
    1.3 Fructo-oligosaccharides Segment by Application
        1.3.1 Fructo-oligosaccharides Consumption Comparison by Application (2014-2025)
        1.3.2 Food & Beverages
        1.3.3 Infant Formulations
        1.3.4 Dietary Supplements
        1.3.5 Animal Feed And Pharmaceuticals
    1.4 Global Fructo-oligosaccharides Market by Region
        1.4.1 Global Fructo-oligosaccharides Market Size Region
        1.4.2 North America Status and Prospect (2014-2025)
        1.4.3 Europe Status and Prospect (2014-2025)
        1.4.4 China Status and Prospect (2014-2025)
        1.4.5 Japan Status and Prospect (2014-2025)
    1.5 Global Fructo-oligosaccharides Market Size
        1.5.1 Global Fructo-oligosaccharides Revenue (2014-2025)
        1.5.2 Global Fructo-oligosaccharides Production (2014-2025)

2 Global Fructo-oligosaccharides Market Competition by Manufacturers
    2.1 Global Fructo-oligosaccharides Production Market Share by Manufacturers (2014-2019)
    2.2 Global Fructo-oligosaccharides Revenue Share by Manufacturers (2014-2019)
    2.3 Global Fructo-oligosaccharides Average Price by Manufacturers (2014-2019)
    2.4 Manufacturers Fructo-oligosaccharides Production Sites, Area Served, Product Types
    2.5 Fructo-oligosaccharides Market Competitive Situation and Trends
        2.5.1 Fructo-oligosaccharides Market Concentration Rate
        2.5.2 Fructo-oligosaccharides Market Share of Top 3 and Top 5 Manufacturers
        2.5.3 Mergers & Acquisitions, Expansion

3 Global Fructo-oligosaccharides Production Market Share by Regions
    3.1 Global Fructo-oligosaccharides Production Market Share by Regions
    3.2 Global Fructo-oligosaccharides Revenue Market Share by Regions (2014-2019)
    3.3 Global Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
    3.4 North America Fructo-oligosaccharides Production
        3.4.1 North America Fructo-oligosaccharides Production Growth Rate (2014-2019)
        3.4.2 North America Fructo-oligosaccharides Production, Revenue, Price and Gross Margin (2014-2019)
    3.5 Europe Fructo-oligosaccharides Production
        3.5.1 Europe Fructo-oligosaccharides Production Growth Rate (2014-2019)
        3.5.2 Europe ...
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