Global Organic Packaged Food Market Research Report 2019 (Includes Business Impact of COVID-19)

  • TBI680571
  • May 03, 2019
  • Global
  • 107 pages
  • QY Market Research
                                          

"The ongoing Coronavirus (COVID-19) pandemic is re-shaping everything from global economies to product categories, pricing, and stock availability to the consumer behavior. The final report is updated to address the impact of COVID-19 on the Organic Packaged Food market. Trusted Business Insights is tracking mining/oil and gas, transportation, employment services, travel arrangements, and the leisure and hospitality sector closely as they are likely to be the hardest-hit sectors. Utilities, local pharma, diagnostics, consumer goods and durables, agro chem and fertilizers, and telecommunications are the sectors that will be weathering the COVID-19 storm and most likely come out relatively unscathed. Interdependencies of sectors are factored in our research report on the Organic Packaged Food market." Organic packaged foods are certified food products, which are made using raw materials obtained through organic farming. Organic farming is a specialized farming practice that utilizes sustainable farming methods with natural and biological procedures and raw materials. Pesticides, fertilizers, and other chemicals are not used in the production process. Private label organic food products having low carbon footprint, unique selling points, of high quality and high nutrition values, that are traceable and contain transparency in the value chain, and that are customized for German consumers will have high growth potential in the market. Consumers prefer to buy private label products as they are deemed to offer high value for money and they are cost-effective compared to branded labels. The global Organic Packaged Food market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. This report focuses on Organic Packaged Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Organic Packaged Food market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report. The following manufacturers are covered: Amys Kitchen Natures Path Food Organic Valley The Hain Celestial Group AMCON Distributing Alberts organic General Mills Organic Farm Foods EVOL Foods Kellogg Newmans Own Organic Valley of Farmers WhiteWave Foods Bgreen Food Campbell Segment by Regions North America Europe China Japan Segment by Type Grain Edible oil Vegetables & Fruits Other Segment by Application Daily Diet Nutrition

Table of Contents

Executive Summary
1 Organic Packaged Food Market Overview
    1.1 Product Overview and Scope of Organic Packaged Food
    1.2 Organic Packaged Food Segment by Type
        1.2.1 Global Organic Packaged Food Production Growth Rate Comparison by Type (2014-2025)
        1.2.2 Grain
        1.2.3 Edible oil
        1.2.4 Vegetables & Fruits
        1.2.5 Other
    1.3 Organic Packaged Food Segment by Application
        1.3.1 Organic Packaged Food Consumption Comparison by Application (2014-2025)
        1.3.2 Daily Diet
        1.3.3 Nutrition
    1.4 Global Organic Packaged Food Market by Region
        1.4.1 Global Organic Packaged Food Market Size Region
        1.4.2 North America Status and Prospect (2014-2025)
        1.4.3 Europe Status and Prospect (2014-2025)
        1.4.4 China Status and Prospect (2014-2025)
        1.4.5 Japan Status and Prospect (2014-2025)
    1.5 Global Organic Packaged Food Market Size
        1.5.1 Global Organic Packaged Food Revenue (2014-2025)
        1.5.2 Global Organic Packaged Food Production (2014-2025)

2 Global Organic Packaged Food Market Competition by Manufacturers
    2.1 Global Organic Packaged Food Production Market Share by Manufacturers (2014-2019)
    2.2 Global Organic Packaged Food Revenue Share by Manufacturers (2014-2019)
    2.3 Global Organic Packaged Food Average Price by Manufacturers (2014-2019)
    2.4 Manufacturers Organic Packaged Food Production Sites, Area Served, Product Types
    2.5 Organic Packaged Food Market Competitive Situation and Trends
        2.5.1 Organic Packaged Food Market Concentration Rate
        2.5.2 Organic Packaged Food Market Share of Top 3 and Top 5 Manufacturers
        2.5.3 Mergers & Acquisitions, Expansion

3 Global Organic Packaged Food Production Market Share by Regions
    3.1 Global Organic Packaged Food Production Market Share by Regions
    3.2 Global Organic Packaged Food Revenue Market Share by Regions (2014-2019)
    3.3 Global Organic Packaged Food Production, Revenue, Price and Gross Margin (2014-2019)
    3.4 North America Organic Packaged Food Production
        3.4.1 North America Organic Packaged Food Production Growth Rate (2014-2019)
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