Edible Flakes Market: By Product (Corn Flakes, Flakey Oats, Wheat Flakes, and Rice Flakes) and By Distribution Channel (Supermarkets & Hypermarkets, Online Retailers, and Convenience Stores)-Global Industry Analytics, COVID-19 Business Impact, and Trends, 2020 – 2029

  • TBI85137
  • July 24, 2020
  • Global
  • 132 pages
  • SAC Insights
                                          

Abstract

The global edible flakes market value was estimated at nearly 14.51 (USD Billion) in 2018 and is expected to be valued at 24.75 (USD Billion) by 2025 at a cumulative growth rate of around 8%. The report edible flakes market encompasses market estimation and analysis on both the global as well as regional level. The research report offers an extensive valuation of the market, business rivalry, opportunities, sales forecasts, revenue forecasts, and industry-validated market data. The report offers historical data from 2016 to 2018 and a forecast from 2019 to 2025 based on earnings (USD Billion). Our report also provides a comprehensive BCG matrix of the industry players such as Nestle S.A., Kellogg’s, Post Holdings, and Quaker Oats Company. We also offer a perceptual map of each of the competitors in the edible flakes market. Based on the product, the edible flakes industry is sectored into Wheat Flakes, Corn Flakes, Flakey Oats, and Rice Flakes. Corn flakes segment is anticipated to make major contributions towards the market revenue over the forecast period. The reason being the ability of corn flakes in improving the digestion of starch. In terms of distribution channel, the market is segmented into Online Retailers, Supermarkets & Hypermarkets, and Convenience Stores. Super Markets & Hypermarkets segment is anticipated to contribute a major share of the overall market during the forecast period. The growth is anticipated to the high shelf space offered by the retailers to the various reputed brands. Region-wise, the market is segmented into North America, The Middle East and Africa, Europe, Asia Pacific, and Latin America. The European continent is projected to lead the regional market growth due to the large-scale intake of packaged food items witnessed across the various European countries. Key Drivers: Huge inclination towards ready-to-eat food item consumption in the developing countries is set to increase the popularity of the edible flakes over the forthcoming years. Apart from this, the changing dietary patterns of the customers along with a huge preference for processed food sue to hectic lifestyle is expected to define the growth of the edible flakes market during the forecast period. Key players influencing the market growth include Quaker Oats Company, Nature's Path Foods, H. & J. Brüggen KG, Bagrrys India Limited, Kellogg's, Patanjali Ayurved Limited, Post Holdings, August Oetker, Nestlé S.A., and Aarrow head Mills, Inc. This report segments the edible flakes market as follows: Global Edible Flakes Market: By Product Segment Analysis Corn Flakes Flakey Oats Wheat Flakes Rice Flakes Global Edible Flakes Market: By Distribution Channel Segment Analysis Supermarkets & Hypermarkets Online Retailers Convenience Stores Global Edible Flakes Market: By Regional Segment Analysis North America U.S. Europe UK France Germany Asia Pacific China Japan India Latin America Brazil Middle East and Africa

Table of Contents
                    
                    
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	Chapter 1. Preface
	
		1.1. Report Description and Scope
		1.2. Research Scope
		1.3. Research Methodology
		
			1.3.1. Market Research Process
			1.3.2. Market Research Methodology
		
		
	
	
	Chapter 2. Executive Summary
	
		2.1. Edible Flakes Market, 2016-2025 (USD Billion)
		2.2. Edible Flakes Market: Snapshot
	
	
	Chapter 3. Global Edible Flakes Market- Industry
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