Global Dehydrated Onions Market 2020 (Includes Business Impact of COVID-19)

  • TBI347960
  • April 29, 2020
  • Global
  • 149 pages
  • Market.US
                                              “Global Dehydrated Onions Market Analysis Trends, Applications, Analysis, Growth, and Forecast to 2027” is a recent report generated by Trusted Business Insights. The global dehydrated onions market report has been segmented on the basis of variety, form, distribution channel, end use, and region.

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Global Dehydrated Onions Market: Overview Onion is one of the important commercial vegetable crops. Onion is dried or dehydrated in order to increase its shelf life and is mostly used for making various types of soup in Europe and US. Onion contains high amount of vitamin B, a trace of vitamin C, and iron and calcium. Global Dehydrated Onions Market: Dynamics Increasing awareness regarding health benefits of dehydrated onions such as rich in calcium potassium, and magnesium is the factor expected to drive the growth of the target market over the forecast period. In addition, growing demand for ready-to-go snacks, rising number of application in the food industry, growing consumer awareness about improved shelf-life of dehydrated/dry foods are other factors expected to increase the demand for dehydrated onions worldwide. However, initial high set up cost is a major factor expected to restraint the growth of the target market to a certain extent over next ten years. Global Dehydrated Onions Market: Segment Analysis On the basis of variety, hybrid onion segment is estimated to register highest CAGR over the forecast years. On the basis of form, powder segment is expected to dominate the global market. On the basis of distribution channel, online retailers segment is expected to witnessed high revenue growth in the target market, owing to higher internet and smartphones penetration especially in developing regions. Global Dehydrated Onions Market: Trends Major players in the market are adopting different growth strategies such as collaboration, partnership, etc. in order to form effective supply chain, is a key trend currently witnessed in the target market. Global Dehydrated Onions Market: Regional Analysis In 2018, market in North America is expected to witnessed high revenue growth and is expected to dominate over the forecast period. This is primarily due to higher disposable income and growing food and beverage sector in countries in the region. Asia Pacific is expected to register maximum CAGR over the next ten years. Moreover, the markets in regions such as Latin America, Europe, and Middle East & Africa are expected to register moderate revenue growth in the target market over the forecast period.

Global Dehydrated Onions Market Segmentation:

Segmentation by variety White Onions Red Onions Pink Onions Hybrid Onions Segmentation by form Chopped Minced Granules Powder Flakes Kibbled Sliced Segmentation by distribution channel Direct Sales Indirect Sales Hypermarkets/Supermarkets Convenience Stores Specialty Retail Stores Traditional Grocery Retailers Online Retailers Segmentation by end use Food Processing Dressing and Sauces Ready Meals Snacks & Savory Products Infant Foods Soups Food Service Retail/Household

Table of Contents
Chapter 1. Methodology and Scope                  1.1. Research Methodology                  1.2. Research Scope & Assumptions                  1.3. List of Data SourcesChapter 2. Executive SummaryChapter 3. Global Dehydrated Onions Market Outlook                  3.1. Market Segmentation                  3.2. Market Size and Growth Prospects, 2016 - 2027                  3.3. Value Chain Analysis                  3.4. Market Dynamics                      3.4.1. Market driver analysis                      3.4.2. Market restraint analysis        
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