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The citrus flavor is obtained from lime, grapefruit, tangerine, and lemon. It is used for adding flavor to several types of beverages and foods. Consumers are benefited with various health advantages by consuming citrus flavor, for instance reduced the occurrence of different metabolic diseases, which include obesity and diabetes and increases the level of antioxidants in the body. The global Citrus Flavors market size is projected to reach US$ 9262.3 million by 2026, from US$ 7031.4 million in 2020, at a CAGR of 4.7% during 2021-2026. In terms of production side, this report researches the Citrus Flavors production capacity, value, ex-factory price, growth rate, market share by manufacturers, regions (or countries) and by Type. In terms of consumption side, this report focuses on the consumption of Citrus Flavors by regions (countries) and by Application. The global Citrus Flavors market is thoroughly, accurately, and comprehensively assessed in the report with a large focus on market dynamics, market competition, regional growth, segmental analysis, and key growth strategies. Buyers of the report will have access to verified market figures, including global market size in terms of revenue and volume. As part of production analysis, the authors of the report have provided reliable estimations and calculations for global revenue and volume by Type segment of the global Citrus Flavors market. These figures have been provided in terms of both revenue and volume for the period 2015-2026. Additionally, the report provides accurate figures for production by region in terms of revenue as well as volume for the same period. The report also includes production capacity statistics for the same period. Geographic Segmentation The report offers exhaustive assessment of different region-wise Citrus Flavors markets such as North America, Europe, China and Japan, etc. Key regions covered in the report are U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E For the period 2015-2025, the report provides country-wise revenue and volume sales analysis and region-wise revenue and volume analysis of the global Citrus Flavors market. For the period 2015-2020, it provides sales (consumption) analysis and forecast of different regional markets by each application as well as type segment in terms of volume. Manufacturers The report includes comprehensive company profiling of leading and emerging companies competing in the global Citrus Flavors market. It provides a detailed list of players operating at a global level. The players have been listed according to the type of products they offer in the global Citrus Flavors market and other factors. As part of the company profiling, the analysts authoring the report has provided the market entry year of each player considered for the research study. The report also offers extensive price, volume sales, and revenue analysis by the manufacturer at the global level for the period 2015-2020. By Type and Application Segments The report includes a detailed analysis of leading and type and application segments of the global Citrus Flavors market. All of the segments covered in the report are broadly analyzed based on some deciding factors. The segmental analysis section of the report offers revenue sales analysis and forecast of the global Citrus Flavors market by each type segment for the period 2015-2025. It also offers volume sales (consumption) analysis and forecast of the global Citrus Flavors market by each type segment for the same period. Also, it provides volume sales (consumption) analysis and forecast of the global Citrus Flavors market by each application segment for the same period. This report includes the following manufacturers:
Market Segment by Type
- Takasago International Corporation
- Citromax Flavors
- Frutarom Industries
- International Flavors & Fragrances
Market Segment by Application
- Natural Ingredients
- Artificial Ingredients
Research Methodology To compile the detailed study of the global Citrus Flavors market, a robust research methodology has been adopted that aids in determining the key insights and also evaluates the growth prospects of the Citrus Flavors market. Trusted Business Insights analysts have conducted in-depth primary and secondary research to obtain crucial insights into the Citrus Flavors market. To carry out secondary research, the analysts have collected the information through company annual reports, journals, company press releases, and paid databases that were referred to gain and identify better opportunities in the global market.
- Savory Food
Table of Contents Chapter 1. Preface 1.1. Report Description 1.1.1. Objective 1.1.2. Target Audience 1.1.3. Unique Selling Proposition (USP) & Offerings 1.2. Research Scope 1.3. Research Methodology 1.3.1. Market Research Process 1.3.2. Market Research Methodology 1.3.3. Level 1: Primary Research 1.3.4. Level 2: Secondary Research 1.3.5. Level 3: Data Validation and Expert Panel Assessment Report Description and Scope Chapter 2. Executive Summary 2.1. Global Citrus Flavors 2019-2029 (USD Billion) 2.2. Global Citrus Flavors: Market Snapshot Chapter 3. Global Citrus Flavors - Industry Analysis | read more...